Yamashiroya "Special Class"

$89

This Junmai Daiginjo Kimoto "Special Class sake represents the spirit of “wabi-sabi” with layers of creamy yogurt textures and citrus notes. Sip through and taste rice and umami notes. An ultra-premium sake, the koshitanrei sake rice is polished to a mere 30% bringing out the purity of the grain. Nose of pear and melon with pear moving through the palate. Crisp and medium dry but soft and clean with an umami aftertaste

Quantity:

Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

Sake Type

Junmai Daiginjo Kimoto

Bottle Size

720ml

Founded

1845

Prefecture

Niigata (新潟県)

One Word to Describe This Sake Brew

First Class

Food Pairings

Cheese plates & charcuterie, Pastas (red or white sauce) and Risottos

Taste Profile

WINE: Classic Reds/Crisp Whites
BEER: Crisp ales

Ingredients

RICE: Ipponjime, Koshitanrei & Gohyakumangoku
WATER: Onsite well water (No sulfites, no preservatives)

Seimaibuai

(amount of rice left after milling): 30%

Alcohol Content

15%

Sake Meter Value

+1 (the lower the sweeter, the higher the drier)

Sweet or Dry

Neutral

Body

Light

Acidity

N/A

Serving Temp

Chilled 50 degrees F

Sake Social, in partnership with JETRO [Japanese External Trade Organziation], is deeply committed to the continued promotion of Japanese sake, shochu, and related goods. Through education and shared knowledge, we encourage novice and expert consumers to try, enjoy, and share Japanese sake and shochu.

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